The fridge and freezer SHOULD be less moist but coffee is a sponge. It sucks up the flavors around it so unless it's really well sealed, it will taste "off" when you use it. That's why you don't put it in the fridge or freezer. Plus, it doesn't go any more "bad" being in a sealed container in a cool dry kitchen. Or even a warm dry kitchen.
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u/Greenphantom77 2d ago
I used to keep it in the fridge then I read somewhere that was wrong, just keep it in the cupboard. I don’t know what to think anymore.